Mitzie Mee Shop - Order by December 17 to ensure delivery before Christmas!
A night out in San Francisco – Mr. Tipple’s & Martuni’
Our new friends from the table next to ours at Absinthe recommended that Tina, Rebecca and I went to the jazz club Mr. Tipple’s after our dinner. It was a really cozy place with the sweetest staff, and a very nice crowd.
That night, The Tammy Hall Quartet was playing, and it was Tammy’s birthday. There was such a good vibe at the club and the music was just amazing, so when they were closing, we were far from ready to go back to the hotel to sleep. Instead went on to Martuni’s, which is a piano bar in Mission.
Martuni’s had a different, somewhat younger, crowd, and when we arrived, there was some singing going on up at the DJ desk, but it stopped after a while, and the rest of the night, it was mostly commercial hits. We stayed until closing time, finished our drinks and then got an Uber back to The Herbert Hotel.
My San Francisco Blog – Food, restaurants, and things to do >>
Mr. Tipples Recording Studio, 39 Fell St, San Francisco
Martuni’s, 4 Valencia St, San Francisco
Welcome to Mitzie Mee, a website about food, travel, and New York City
Latest Posts
-
My first meal in Vegas? A Farm Benedict with salmon at Hash House A Go Go. I had heard a lot about this restaurant, which is renowned for full-size breakfast…
-
Cambodian rice porridge, borbor (បបរ), is a traditional and comforting dish that’s popular across Cambodia. It’s similar to congee in other Asian cuisines although I’ve found that most versions I’ve…
-
I haven’t always been a fan of mashed potatoes. In fact, they landed on my “Things Sanne Doesn’t Eat” list more than once earlier in life. But then I met…
-
Disclaimer: I was invited as a guest to Seoul Bap for this blog post. While the food was complimentary, all opinions expressed are my own and reflect my honest experience.…
-
I had noticed the giant potatoes which were sitting around in a basket in Kanary’s kitchen, and I was wondering what they were used for. I found out when The…
-
The Rockefeller Center Christmas tree in New York City is one of the most iconic holiday symbols in the world, and each year, it draws millions of visitors. There’s a…
-
Risalamande is a traditional Danish dessert served on Christmas Eve. The dessert is made from a base of risengrød, which is a simple rice pudding, but in risalamande, we mix the cold…
-
Æbleskiver is a traditional Danish Christmas treat, enjoyed throughout December. In Denmark, you can buy frozen ones in the grocery store, but the homemade æbleskiver are about a million times…
-
Dalgona (달고나, ppopgi in Korean), is a traditional Korean candy that goes back to the 1960s and 1970s, when kids in Korea would spend their pocket money on dalgona after…
-
Disclaimer: I was invited as a guest to Ambo for this review. While the food was complimentary, all opinions expressed are my own and reflect my honest experience. Ambo is…
-
Sponsored post FinalPress is a compact and portable coffee and tea maker designed to simplify brewing while being environmentally friendly. It is made of stainless steel, so it’s durable and…
-
The Cardamom Croissant at Hart Bageri is one of the best pastries I’ve ever had. The outside is crispy and caramelized and the inside is buttery and soft. After the…
Travel Blog
Shop
62 Franklin St
East Orange, NJ 07017
hello@mitziemee.com