Of all the wineries we visited in Sonoma, Gundlach Bundschu was by far my favorite. The winery was founded in 1858 by German immigrant Jacob Gundlach and has remained in …
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Latest Posts
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Before our flight to San Francisco, Steve and I shared a sandwich at the airport from Geno’s Steaks, the legendary cheesesteak spot in Philadelphia. Most people come for the cheesesteak, …
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When Steve and I were in London earlier this year, we stayed at St. Ermin’s Hotel and had a wonderful time. The location is spot-on for sightseeing. It’s in Westminster, …
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Before Din Tai Fung came to town, Joe’s Shanghai was where you went when the soup dumpling craving hit. The original Chinatown location was on Pell Street, but in late …
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A good grilled cheese sandwich is comfort food at its best. It works on its own but is also perfect alongside a bowl of tomato soup. The traditional version is …
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At the University District Farmers Market we stopped at a stall selling lemon cucumbers, and after a good look at the quirky little orbs, curiosity won. We brought a couple …
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Frozen custard is a true American classic. It’s similar to ice cream, but made with egg yolks for a richer, silkier texture. Peaches are in season right now, and a …
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On a sunny Sunday in late August, April and I went on a day trip to Hidra, where we had lunch at Isbua in Kirkehamn. Isbua is a well-known restaurant …
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Fresh figs stuffed with creamy goat cheese and topped with pistachios look beautiful and taste even better. I still can’t decide whether they’re more of an appetizer, dessert, or snack, …
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Skolekjeks is very much a Flekkefjord thing. Outside the town, most people have never even heard of them, but in Flekkefjord they’re almost impossible to avoid. The round, flat breads/cakes/cookies/biscuits …
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April was visiting Norway last weekend, and we had such a lovely time together with great weather and lots of good food. On Friday evening, we had dinner at Broken, …
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I love tteokbokki, so when I was invited to check out Dookki’s new spot in Koreatown, of course I said yes. Dookki is a Korean chain specializing in tteokbokki, those …