In Denmark we celebrate Christmas on Christmas Eve. The evening is the culmination of weeks of festivities and preparations, and it is by far the biggest holiday in Denmark. It…
In Denmark we celebrate Christmas on Christmas Eve. The evening is the culmination of weeks of festivities and preparations, and it is by far the biggest holiday in Denmark. It…
Fisketorget is a really nice seafood market and restaurant located in the heart of Stavanger, near the harbor. The restaurant is known for fresh, high-quality seafood sourced directly from local…
The Cardamom Croissant at Hart Bageri is one of the best pastries I’ve ever had. The outside is crispy and caramelized and the inside is buttery and soft. After the…
The Astronaut popsicle has been around in Denmark since 1958, and it is still going strong. It has a winegum astronaut at the to of the popsicle rocket, and and…
Around Easter, the kids in Denmark make letters with rhymes and riddles, so-called “gækkebreve”. The letter itself is a piece of white paper, artfully cut, and often resembling a snowflake…
The Danish pastry in Denmark actually originates from Austria and was brought to Denmark by Austrian bakers mid-1800, which explains the Danish word for Danish pastry, Wienerbrød, which translates to…
I grew up in Denmark, studied in Sweden, and worked in Norway for a while, so even though I’ve been living abroad for many years, Scandinavia will always hold a special place in my heart. My Scandinavia blog is about food, restaurants, and life in Scandinavia, Scandi-living according to me.
In Denmark we celebrate Christmas on Christmas Eve. The evening is the culmination of weeks of festivities and preparations, and it is by far the biggest holiday in Denmark. It…
Fisketorget is a really nice seafood market and restaurant located in the heart of Stavanger, near the harbor. The restaurant is known for fresh, high-quality seafood sourced directly from local…
The Cardamom Croissant at Hart Bageri is one of the best pastries I’ve ever had. The outside is crispy and caramelized and the inside is buttery and soft. After the…
The Astronaut popsicle has been around in Denmark since 1958, and it is still going strong. It has a winegum astronaut at the to of the popsicle rocket, and and…
Around Easter, the kids in Denmark make letters with rhymes and riddles, so-called “gækkebreve”. The letter itself is a piece of white paper, artfully cut, and often resembling a snowflake…
The Danish pastry in Denmark actually originates from Austria and was brought to Denmark by Austrian bakers mid-1800, which explains the Danish word for Danish pastry, Wienerbrød, which translates to…
The last time I was visiting AC in Norway, she suggested that we go out to fish for mackerel. It sounded exciting, and the weather was nice, so after breakfast,…
Danish Julekonfekt is a traditional Danish Christmas treat. The term “Julekonfekt” roughly translates to “Christmas confectionery” in English and it encompasses a variety of sweet items typically enjoyed during the…
Let me introduce another real Danish classic: The Kaj-Kage (Kaj cake). Kaj is a green frog, and together with his best friend, the parrot Andrea, he used to host my…
People often ask me where to find good Korean food in Copenhagen because they assume that being adopted from Korea and all, I would have some insider knowledge. However, it’s…
It’s still ramen weather here in Denmark, so when I met with my friend Peter and his girlfriend D for lunch the other day, we decided to go to Slurp,…
Considering that Oslo is not exactly the cheapest place to go out, the city has a surprisingly good selection of bars, ranging from upscale rooftop venues to speakeasy-style, hard-to-find places.…
Sister T and me went on a package vacation to Fuerteventura vacation. The flight was out of Billund Airport, which is the second largest airport in Denmark and close to…
In Denmark we celebrate Christmas on Christmas Eve. Christmas Eve is the culmination of weeks of festivities and preparations, and it is by far the biggest holiday in Denmark. While…
The Æggekage (egg cake, a savory Danish omelet/pancake) at Cafe Mums is Fredericia-famous, so the other day, Trine and I decided to invite our mom for an æggekage-lunch. It said…
I’m finally getting into the holiday mood, and a major contributing factor has been the Swedish lussekatter I baked the other day. Lussekatter are Swedish saffron buns, which you eat…
I’m back in Denmark, and it’s snowing! Yesterday I went to the supermarket to buy groceries, and when I was finished, heavy snow was falling from the sky. It does…
One of the best places to take Bølle and Bella for a walk is down by the beach at Skærbæk. There are lots of things to see, smell and do,…
Sister T and me went on a package vacation to Fuerteventura vacation. The flight was out of Billund Airport, which is the second largest airport in Denmark and close to…
In Denmark we celebrate Christmas on Christmas Eve. Christmas Eve is the culmination of weeks of festivities and preparations, and it is by far the biggest holiday in Denmark. While…
The Æggekage (egg cake, a savory Danish omelet/pancake) at Cafe Mums is Fredericia-famous, so the other day, Trine and I decided to invite our mom for an æggekage-lunch. It said…
I’m finally getting into the holiday mood, and a major contributing factor has been the Swedish lussekatter I baked the other day. Lussekatter are Swedish saffron buns, which you eat…
I’m back in Denmark, and it’s snowing! Yesterday I went to the supermarket to buy groceries, and when I was finished, heavy snow was falling from the sky. It does…
One of the best places to take Bølle and Bella for a walk is down by the beach at Skærbæk. There are lots of things to see, smell and do,…