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Copenhagen: Breakfast at Møller Kaffe & Køkken

Møller Kaffe og Køkken, Copenhagen

Møller Kaffe & Køkken is a popular all-day breakfast restaurant on Nørrebrogade, and I’m an all-day breakfast person, so Kaffe & Køkken and I were of course meant to be.

For nostalgic reasons, I had øllebrød, which is a traditional porridge made from Danish rye bread and beer. My grandma used to cook øllebrød for breakfast, when my sister and I were kids, but I was never a big fan of it, mostly because of the unappetizing appearance.

At Møller Kaffe & Køkken they’ve done a lot to hide the aesthetic shortcomings of the porridge, and I really wanted to like it, but the 6-year-old me kept crinkling her nose in stubborn disapproval. I think I just have to realize that øllebrød isn’t for me.

The soft-boiled egg arrived in a little hay-filled bowl with cress on the side. Even though places specializing in breakfast usually know how to make perfect eggs, I’m always curious to see, if they’ve got it right. Simple minds, simple pleasures:)

The avocado with cardinal pepper and cilantro looked pretty in the bowl, but I wasn’t sure how to eat it. On its own, it was ok, but on top of rye bread it really made sense. This could easily be one of the best avo sandwiches in Copenhagen right now.

My blog about Copenhagen


Møller Kaffe & Køkken, Nørrebrogade 160, Copenhagen

Scandinavian hotels
Hotels in Scandinavia

Hotels in Scandinavia – Simple, Stylish, and Surprisingly Cozy

Scandinavia knows how to do hotels. Think clean design, great lighting, and that effortless mix of form and function that just works—whether you're staying in a chic city hotel in Copenhagen or a remote lodge up north with nothing but forest and fjords outside your window.

From budget-friendly stays that don’t feel basic to boutique hotels with all the hygge vibes, there’s something for every kind of trip. And yes, breakfast is usually worth waking up for.

Here’s a link to check out hotels across Scandinavia, including Denmark, Sweden, and Norway—hope you find a spot that makes you want to stay a little longer.

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Want to know what’s going on behind the scenes? My weekly newsletter is where I share a more personal side of my life — the trips I'm planning, the recipes I'm cooking, and the everyday moments that don’t always make it to the blog. If you’d like to stay in the loop and get a first look at what’s happening behind the scenes at Mitzie Mee, I’d love for you to join. Just sign up below — I’ll save you a seat.

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