Mitzie Mee – Sanne: I got this recipe from Ben & Becca from Lumineux Chocolate, and I’m telling you, this recipe is the only cookie recipe you will ever need. …
Free standard shipping within the US on orders over $30 (otherwise shipping is $5).
Free standard shipping within the US on orders over $30 (otherwise shipping is $5).
Lumineux
1.8oz
$10.00
Lumineux Chocolate says: This Vegan Gingerbread White Chocolate is filled to the brim with delicious fall spices, like ginger and cinnamon. Toasted oats take the place of milk, creating an almost cookie dough texture and making this tablet vegan and dairy-free. Don’t forget to grab yours before they all run away!
1.8 oz. (50g ) bar
Cocoa Butter Origin: Peru
Ingredients: cocoa butter, cane sugar, rolled oats (gluten-free), ginger, cinnamon, vanilla bean, lemon zest, allspice, sunflower lecithin, salt
Net Weight: 50 grams / 1.8 ounces
Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.
Mitzie Mee – Sanne: A great tablet for all gingerbread lovers out there. The gingerbread flavor is rather intense, so this one should be enjoyed in small bites. Also very good chopped or grated, sprinkled on top of a holiday dessert.
Lumineux is a small-batch, bean-to-bar, chocolate brand, based in Greenville SC. The founders, Ben and Rebecca Snyder, both have extensive experience from the restaurant industry. Ben is a pastry chef and a baker, and Becca is a cake decorator and a baker, and the common love for chocolate led to the launch of Lumineux.
Mitzie Mee – Sanne: I got this recipe from Ben & Becca from Lumineux Chocolate, and I’m telling you, this recipe is the only cookie recipe you will ever need. …
Lumineux is a small-batch, bean-to-bar, gourmet chocolate brand, based in Greenville SC. The founders, Ben and Becca Snyder, both have extensive experience from the restaurant industry. Ben is a pastry …
I love chocolate, and I have developed a taste for gourmet, hand crafted dark chocolate. It is one of those little affordable luxuries that makes life so much sweeter, and …
Making good chocolate is a time-consuming process. It takes weeks from the beans are sorted until the tablets are wrapped and ready to ship, and each step in the process …
