Goodbeer Faucets – Craft Beer – Tokyo Nightlife

Goodbeer Faucets - Tokyo

Craft beer bars can sometimes feel a bit like man-caves, but this is not the case for Goodbeer Faucets. The sleek interior combined with the location in the middle of trendy Shibuya means that it isn’t just beer aficionados, who make their way to this classy spot.

The clientele is a mix of Japanese young professionals and beer enthusiasts as well as members of the usual expat crowd. Though this is Shibuya, and even though Love Hotel Hill is just across the street, people tend to dress (and behave) a bit nicer than at the bars in Roppongi. Goodbeer Faucets is a perfect place to grab a beer with a friend or a date. The music never gets too loud, so a quiet conversation is possible, even when the bar gets busy.

With 40 different kinds of beer on tap and an additional selection of 50-something kinds of bottled beer from all over the world, even the pickiest beer enthusiasts will most probably find something they like. From porter to pale ale and everything in between, you’ll probably find it at Goodbeer Faucets. The beer on tap comes in 3 different sizes: ½ pint, 1 pint or a pitcher, and most pints cost ¥800-900.

• During Happy hour, which is Monday-Thursday 17:00-20:00 and Sunday 16:00-19:00, you get 200¥ off all pints.

• There’s also a food menu Goodbeer Faucets, offering international snacks and bar food as well as proper meals.

• The bar is non-smoking, which I really appreciate as non-smoking bars still aren’t very common in Tokyo.


Goodbeer Faucets, Shibuya Crossroad Building 2F, 1-29-1 Shoto, Shibuya-ku, Shibuya, Tokyo, Tel: +81(0)3-3770-5544

Address in Japanese: グッドビアファウセッツ, 松濤1-29-1 クロスロードビル 2F

Visit Goodbeer Faucet’s website >>

FacebookTwitterPinterestLinkedinRedditStumbleuponWhatsappTelegramLINEEmail
[mailpoet_form id="5"]

Mitzie Mee - Sanne

Tokyo is one of my favorite cities in Asia, and a place I keep coming back to. It’s the kind of city that never feels finished. There’s always a new restaurant to try, a different neighborhood to explore, another tiny café tucked away on a side street.What I love most is the mix of modern and traditional. You can start your day at a centuries old temple and end it in a sleek high rise with floor to ceiling views. In between, there’s ramen in Shinjuku, sushi in Ginza, yakitori in a narrow alley, and pastries in Daikanyama that rival anything in Paris.Tokyo is a city of neighborhoods, each with its own vibe, and I plan most of my days around what and where to eat next. I blog about my favorite restaurants, cafes, markets, and areas to explore. The places I go back to, and the ones I think you shouldn’t miss.

Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
Search in posts
Search in pages

Tokyo

Advertisement
Powered by GetYourGuide
Advertisement