Tokyo: Host clubs and hostess bars

Tokyo is extreme in many ways, but I particularly find the relation between the genders very different from anywhere else. At most business hotels (budget hotels), there is an illustrated call girls catalog the size of a phonebook placed on the bedside table, and in areas such as Shinjuku, Roppongi and Akasaka, there is a hostess club on every corner.

A hostess bar is a kind of modern, geisha house, to where businessmen can take their clients for a couple hours of (very expensive) entertainment. The women working at the hostess bars are often paid based on how many drinks their customers buy, so the more drinks the customers order “for the ladies” the more the hostesses earn. At the hostess bars, flirting, conversation and entertainment is usually in focus, and there are very strict rules on how a hostess should behave. Officially (and legally), she is under no circumstances allowed to have sex with a customer. However, especially non-Japanese hostesses have a reputation of not caring too much about these terms in the job description.

There are also host clubs, where the roles are reversed and women can buy themselves some male company for an hour or two. Large, illuminated screens outside the clubs are showing pictures of young, Japanese men along with a price list, to make it easy to evaluate whether there is something (or someone?) that suits your taste.

 In contrast to hostess clubs, only very few host clubs offer English speaking hosts, but I guess the demand is also limited. Personally, I would find it beyond awkward to spend ¥ 10,000 or more for a skinny young Japanese guy with a pineapple haircut to laugh at my bad jokes, but maybe I'm just being old-fashioned…..

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Welcome to my Tokyo blog. Tokyo is one of those cities I never get tired of. I've been back many times over the years, and every visit leaves me with a longer list of places I want to try next time. For me, Tokyo has always been about the food. It's the city where I'll happily get up early for a sushi breakfast, where some of the best meals are served at tiny ramen counters with barely enough seats for a handful of people, and where I can spend hours wandering from one café to the next without any real plan. What keeps drawing me back, though, is the atmosphere. Tokyo somehow manages to feel calm and intense at the same time. You can stroll through quiet residential streets lined with small shops and neighborhood cafés, then suddenly find yourself in the middle of Shibuya, surrounded by flashing signs, crowds, and nonstop energy. Those contrasts are part of what makes the city so special, and no matter how often I visit, I always come across somewhere new. On my Tokyo blog, I've gathered the places I've genuinely enjoyed. Restaurants I'd recommend to friends, cafés worth making a detour for, neighborhoods I love exploring, and hotels I'd stay at again. Whether you're planning your first trip to Tokyo or your fifth, I hope you'll find plenty of inspiration, along with practical tips to help you make the most of your visit.

Tokyo