Goodbeer Faucets – Craft Beer – Tokyo Nightlife

Goodbeer Faucets - Tokyo

Craft beer bars can sometimes feel a bit like man-caves, but this is not the case for Goodbeer Faucets. The sleek interior combined with the location in the middle of trendy Shibuya means that it isn’t just beer aficionados, who make their way to this classy spot.

The clientele is a mix of Japanese young professionals and beer enthusiasts as well as members of the usual expat crowd. Though this is Shibuya, and even though Love Hotel Hill is just across the street, people tend to dress (and behave) a bit nicer than at the bars in Roppongi. Goodbeer Faucets is a perfect place to grab a beer with a friend or a date. The music never gets too loud, so a quiet conversation is possible, even when the bar gets busy.

With 40 different kinds of beer on tap and an additional selection of 50-something kinds of bottled beer from all over the world, even the pickiest beer enthusiasts will most probably find something they like. From porter to pale ale and everything in between, you’ll probably find it at Goodbeer Faucets. The beer on tap comes in 3 different sizes: ½ pint, 1 pint or a pitcher, and most pints cost ¥800-900.

• During Happy hour, which is Monday-Thursday 17:00-20:00 and Sunday 16:00-19:00, you get 200¥ off all pints.

• There’s also a food menu Goodbeer Faucets, offering international snacks and bar food as well as proper meals.

• The bar is non-smoking, which I really appreciate as non-smoking bars still aren’t very common in Tokyo.


Goodbeer Faucets, Shibuya Crossroad Building 2F, 1-29-1 Shoto, Shibuya-ku, Shibuya, Tokyo, Tel: +81(0)3-3770-5544

Address in Japanese: グッドビアファウセッツ, 松濤1-29-1 クロスロードビル 2F

Visit Goodbeer Faucet’s website >>

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Welcome to my Tokyo blog. Tokyo is one of those cities I never get tired of. I've been back many times over the years, and every visit leaves me with a longer list of places I want to try next time. For me, Tokyo has always been about the food. It's the city where I'll happily get up early for a sushi breakfast, where some of the best meals are served at tiny ramen counters with barely enough seats for a handful of people, and where I can spend hours wandering from one café to the next without any real plan. What keeps drawing me back, though, is the atmosphere. Tokyo somehow manages to feel calm and intense at the same time. You can stroll through quiet residential streets lined with small shops and neighborhood cafés, then suddenly find yourself in the middle of Shibuya, surrounded by flashing signs, crowds, and nonstop energy. Those contrasts are part of what makes the city so special, and no matter how often I visit, I always come across somewhere new. On my Tokyo blog, I've gathered the places I've genuinely enjoyed. Restaurants I'd recommend to friends, cafés worth making a detour for, neighborhoods I love exploring, and hotels I'd stay at again. Whether you're planning your first trip to Tokyo or your fifth, I hope you'll find plenty of inspiration, along with practical tips to help you make the most of your visit.

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