The wine windows buchette del vino have been part of Florence’s cityscape since the 1500s. Back then, local wine producers used them to sell wine directly to customers, cutting out …
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Travel Blog
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The Japanese ume-fruit is a kind of plum or apricot that is pickled with sea salt and eaten as a sour, salty snack, umeboshi. The first time I tried umeboshi …
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Nearby the hotel in Hong Kong was a really nice cafe, Cross Cafe. I went there for breakfast and had a set menu with macaroni soup with ham (or spam), …
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When I was visiting Ella in Korea, we went to Masan Fish Market, which is close to Ella’s old home. The market is a real foodie paradise, with so much …
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Stavanger has an impressive restaurant scene, especially considering the city’s modest size, and K2 had been on my radar for a while. The restaurant holds a Michelin star and a …
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Morro Jable is a quaint little beach town in the southernmost part of Fuerteventura. It is a popular place to stay for tourists, but it feels touristy in a completely …
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It was Shinae who introduced us all to Oneunjeong on a trip to Seoul a couple of years ago. According to her, it is one of the best places to …
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Before the famous fish market in Tsukiji (the inner fish market) relocated to Toyosu in 2018, it was one of my favorite places in Tokyo. The market was a foodie’s …
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When Steve was visiting me in Norway, we decided to spend the weekend in Stavanger. AC and Kristian came along too, and we all checked into Victoria Hotel, a beautiful …
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Hoi Tod Chaw Lae is a street kitchen/restaurant close to Thong Lo BTS Station known for pad thai and hoi tod. Most of you are probably familiar with pad thai, …
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I had taken the overnight bus from Bangkok to Mae Sot and arrived early in the morning, slightly groggy but ready to explore. There’s something magical about those quiet hours …
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In Jeonju, we had dinner at Hankook Jib, which is a restaurant famous for its bibimbap. Bibimbap is a Korean dish with rice and various toppings including different kinds of …
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I’ve celebrated New Year’s Eve in Bangkok several times, but it wasn’t until 2022 that I made it down to CentralWorld to experience the countdown. I arrived in Bangkok that …
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In Denmark we celebrate Christmas on Christmas Eve. The evening is the culmination of weeks of festivities and preparations, and it is by far the biggest holiday in Denmark. It …
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When AC and I were visiting Korea, my Korean friend Shinae asked if we wanted to come to her brother’s wedding. At first, we were a bit hesitant to accept …
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My first meal in Vegas? A Farm Benedict with salmon at Hash House A Go Go. I had heard a lot about this restaurant, which is renowned for full-size breakfast …
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Cambodian rice porridge, borbor (បបរ), is a traditional and comforting dish that’s popular across Cambodia. It’s similar to congee in other Asian cuisines although I’ve found that most versions I’ve …
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I had noticed the giant potatoes which were sitting around in a basket in Kanary’s kitchen, and I was wondering what they were used for. I found out when The …
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Fisketorget is a really nice seafood market and restaurant located in the heart of Stavanger, near the harbor. The restaurant is known for fresh, high-quality seafood sourced directly from local …
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Tops Diner is an iconic diner located in East Newark, New Jersey. They’ve been around since 1942 and through the years, they’ve established themselves as one of the best diners …
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Dalgona (달고나, ppopgi in Korean), is a traditional Korean candy that goes back to the 1960s and 1970s, when kids in Korea would spend their pocket money on dalgona after …
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The Cardamom Croissant at Hart Bageri is one of the best pastries I’ve ever had. The outside is crispy and caramelized and the inside is buttery and soft. After the …
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Somboon Seafood is a very popular seafood restaurant chain in Bangkok. The original restaurant opened back in 1969, and their signature fried curry crab has turned into legend. The fried …
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We were walking around in Hyeopjae Beach, Jeju Island, looking for a place to eat, when we stumbled upon this cozy seafood restaurant. It was a very casual place, but …
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Last time I was visiting Phnom Penh, I met with Mr. Alan and Mr. Pheap, designers at Phnom Penh based fair fashion brand A.N.D., at Hemisphere, which is a swanky …
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One of the first days in Seoul, I decided to go hiking at Suraksan. Hiking is very popular in Korea, and it can get really crowded on the trails on …
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I love the hot and sour taste of a good tom yum soup, and the one at Pe Aor (P’Aor) is one of the best you’ll find in Bangkok (and …
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When I was visiting Ella in Korea, she took me to a traditional Korean seafood restaurant right across from Gijang Haenyeo Village. Haenyeo refers to the female divers who used …
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While I was waiting for Tina to fly in, I went for dinner at Best Friend, which is a hip Korean-Mexican restaurant by celebrity chef Roy Choi. When you walk …
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Earlier this summer I reached Gold status at KLM’s Flying Blue program, which means access to the KLM/Air France Lounges along with priority check-in and boarding. When I was flying …
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62 Franklin St
East Orange, NJ 07017
hello@mitziemee.com