How to wear tie-dye?

Spring is in the air, and it’s time to shed those heavy winter layers and add some color back into our wardrobes. One of my favorite ways to embrace the season is by incorporating pastel-colored tie-dye into my outfits. In this blog post, I’ll share tips on how to wear tie-dye and give you some ideas for styling pastel-colored tie-dye scarves. So let’s dive in!

Keep it Simple and Balanced

Tie-dye can be a bold statement, especially when it comes to pastel colors, and personally, I prefer wearing tie-dye as accessories, such as scarves or bags. To avoid looking too busy, it’s best to pair your tie-dye piece with more neutral, solid-colored clothing. For instance, if you’re wearing a pastel tie-dye scarf, opt for a white, beige, or light gray top to create a balanced look. Denim and tie-tie also look great together, especially if you’re after a more casual style.

Play with Textures

Mixing and matching different textures can create visual interest and depth in your outfit. Pair your pastel tie-dye scarf with a chunky knit sweater, a delicate lace top, or a denim jacket for a stylish and unique look. You can also experiment with layering different fabrics to create a playful and cozy ensemble.

Make a Statement with Accessories

Pastel-colored tie-dye scarves can be a fantastic statement accessory. Use them to add a pop of color and a touch of whimsy to your outfit. You can wear your scarf in various ways – drape it around your neck, tie it as a headband, or even use it as a belt. The options are endless, and you can have fun experimenting with different styles.

Dress it Up or Down

Tie-dye isn’t just for casual wear; you can easily dress it up or down depending on the occasion. For a more formal event, pair your pastel tie-dye scarf with a simple dress and elegant accessories. For a casual day out, wear your scarf with a pair of jeans and a cute tee. Remember, it’s all about balance and letting the tie-dye be the focal point of your outfit.

Shop Tie-dye

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Alex' Top 10 Films of 2022

Every year, on the day of the Academy Awards, my friend Alex sends out his personal top ten list of films he has watched. It is a great list, packed with information, observation and inspiration.

Alex: It’s back! Remember – to make the list, it’s got to be a film I saw in the theater when it was released in 2022…

10. Babylon 

Damien Chazelle’s ode to early Hollywood transitioning from the era of silent film to “talkies” didn’t receive critical acclaim – indeed, the film was overly ambitious and attempted to bite off more than it could chew – but there are some truly great moments to be found here, such as the over-the-top bacchanalian party in the beginning of the movie. Though parts of the narrative structure are flawed (the film continuously changes perspective from one of three characters), I tend to enjoy “movies about movies” and I appreciated the way it addressed stars who have faded from the spotlight in a cut-throat industry…I wonder if the film will find more of an audience years from now…

 

9. Decision to Leave 

I enjoyed Park Chan-wook’s Hitchcockian neo-noir quite a bit with its clever twists and turns. The Korean writer/director, perhaps best known for Oldboy and The Handmaiden, has incredible visual instincts, but I found this intricately plotted film to be a bit lacking from an emotional standpoint – some of the character’s motivations seemed to make no sense to me.

 

8. Everything Everywhere All at Once

I’ll admit it – as a friend pointed out to me today at brunch, my perspective on the film might be different had I seen it when it was first released months ago before all the Oscar hype – I just saw it about a week ago. It appears this film is the front-runner to win Best Picture at the Oscars. This zany multi-verse/Kung Fu/action dramedy owes a lot to “The Matrix” and “Eternal Sunshine of the Spotless Mind,” and yes, even “Ratatoiulle.” I found it enjoyable, and it’s certainly worth seeing – but I just found it to be a bit over-stuffed and sometimes too “cute” for its own good with certain story elements that didn’t make much sense. Michelle Yeoh, Ke Huy Quan, and Jamie Lee Curtis are likely to nab Oscars for the respective acting categories in which they’re nominated, but I’ll still be somewhat surprised if the Academy awards the film the Best Picture Oscar.

The film did contain one of the funniest scenes of the year – one of the best pieces of classical music being played on piano with an unexpected part of the body…I’ll say no more…

 

7. Top Gun: Maverick 

I’ll put this up front: If you saw Top Gun: Maverick and didn’t like it, then you’re obviously not a true American…just pack up your bags and move to another country…

Yes, Tom Cruise is crazy, but his instinct to hold off on the release of this sequel to the 1986 original to ensure that people saw it on the big screen, and not on their TV’s during the pandemic, was the right move. Some might argue that this popcorn action flick is superior to the jingoistic original – I’m not sure if I agree with that. But the fact that it’s a sequel that’s even up for such a discussion is admirable. I saw it in Imax in a packed theater, and I enjoyed the hell out of it.

One way in which it completely paled from the original was that it lacked Berlin’s Oscar-winning track “Take My Breath Away.” Lady Gaga’s Oscar nominated “Hold My Hand” was pretty much forgettable the first time I heard it in Top Gun: Maverick.

 

6. Triangle of Sadness 

This year’s Palm d’Or winner at the Cannes Film Festival was a very satisfying satire of the rich in today’s society. Part of the film is set on a luxury cruise showcasing some astoundingly tone deaf wealthy as they interact with the crew, who do their best to accommodate some of the passengers’ ludicrous demands. You can tell Woody Harrelson is having a hoot as the boozing captain of the ship who enjoys quoting communist texts. The film has a standout dinner scene on the ship before the film’s third act takes an unexpected turn, completely rearranging the idea of “class” due to certain circumstances. I loved the film’s nebulous ending…

 

5. Fire of Love

It was a really great year for documentaries, and I was fortunate to attend a screening of “Fire of Love” at the Museum of the Moving Image with the director Sara Dosa on hand for a Q & A afterwards. Dosa’s doc traces the lives of volcanologists Katie and Maurice Krafft, their work in this field in the 1960’s, 1970’s, and 1980’s, and how it impacted their relationship. Some of the images they captured were nothing short of astounding – images looked like they came from CGI, but I don’t think CGI was invented when they initially filmed. Seeing it on the big screen was the way to see it, but go ahead and check it out on Hulu right now…

 

4. All That Breathes 

A beautifully shot environmental documentary about a small group’s efforts to rescue and save black kites, a bird of prey, after they fall ill due to polluted air in New Delhi, India. I liked the contrast between profiling these two brothers along with another employee of this small organization in a city I’m unfamiliar with – and tying the plight of these birds with larger, over-arching environmental issues.

 

3. All the Beauty and the Bloodshed

This delicate documentary, my pic for the Best Documentary Oscar, functions on two levels: First, it profile’s a recovering opioid addict’s journey as an activist to highlight the Sackler’s family, a major player in causing the opioid epidemic, and getting their name removed off institutions like the Metropolitan Museum of Art. Second, it showcases a compelling profile of this activist, Nan Goldin, a successful photographer whose career would warrant a documentary in its own right. I found Goldin’s backstory to be fascinating, and the film deftly shows the parallels between Goldin’s experience with the AIDS crisis of the 1980’s and her experience with the opioid epidemic. The doc also features talking head interviews with Patrick Radden Keefe author of the excellent book “Empire of Pain: The Secret History of the Sackler Dynasty” (which my book club thoroughly enjoyed).

 

2. Tar 

I loved Tar writer/director Todd Field’s adaptation of Tom Perotta’s novel “Little Children” from 2004 and I can’t believe it’s taken him sixteen years to make another film. But Tar, about an uber-successful conductor portrayed by the dazzling Cate Blanchett whose life begins to unravel after claims are made against her for inappropriate practices related to sexual harassment and abuse, is a fantastic character study of the traits that make a great artist leading to near sociopathy combined with today’s cancel culture. Blanchett will likely lose the Best Actress Oscar to Michelle Yeoh, but it still stands as one of the best performances of her career. I hope it won’t take Field another sixteen years to make another film…

 

1. The Fablemans 

I pretty much rolled my eyes when I first heard that Stephen Spielberg was coming out with a semi-autobiographical film…Could you get any more narcissistic? But the finished product, aided with a screenplay co-written with Tony Kushner, is extraordinary. All of the performances are exceptional, and though much credit has been given to Michelle Williams as the eccentric mother and Paul Dano as Spielberg’s steadfastly humble father, along with Judd Hirsch’s Best Supporting Actor nominated cameo, I don’t think enough has been said about Gabrielle LaBelle, the Spielberg proxy. Without a convincing performance from this relative unknown actor, the film just wouldn’t work.

Navigating one’s own personal history isn’t easy, but there’s one standout scene that brilliantly ties Spielberg’s emerging artistry as a filmmaker with a revelation about a relative that is remarkable.

The film is delicate, heartbreaking, and made me appreciate how incredibly talented Spielberg was, even at a young age, and made me appreciate all the more his canon of work. It’s unlikely we’ll ever get another Spielberg ever again – but I’m certainly glad he’s still making films on his own terms.

I wish more people saw this film while it was in theaters, but I think in the long run it will stand as one of Spielberg’s best.

Other Oscar-nominated movies that I did not see on the big screen:

Avatar 2: The Way of Water

The Whale

Women Talking

All Quiet on the Western Front

Elvis

Living

Black Panther: Wakanda Forever

Guillermo del Toro’s Pinocchio

Marcel the Shell with Shoes On

Movies I saw that I feel are overrated:

Aftersun

The Banshees of Inisherin

EO

 

Alex

My friend Alex in New York City

When he’s not working as a lawyer, Alexander Keblish can be found exploring New York to find another reason why he’ll in all likelihood never leave the city…this can be anything from checking out museum/gallery openings, discovering the latest $1 oyster happy hour or new restaurant with his food and drink Meetup group, checking out live stand up comedy, people-watching in a park, having a NY-based author join his book club to discuss their book…the list is seemingly endless…He resides in Ridgewood, Queens with his cat, Rusty. Questions or comments? Send Alex an email: lexdevo@gmail.com

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Egg Roti Recipe

Burmese egg roti is a popular street food in Myanmar, and it has become one of the most popular menu items at Tea Garden in Mae Sot. The egg roti is really easy to make, especially if you’re using ready-made roti, which can be found in most Asian grocery stores. Delicious as a sweet breakfast or as a snack in the afternoon along with a cup of hot tea.

Recipe and Notes by Chef Nge Nge

You can customize the roti anyway you like. I have even had guests in the Tea Garden restaurant ordering egg roti without egg(!).

Roti: If you don’t have access to roti bread, you can use wheat flour tortillas as a substitute. The tortillas will work just as well and will still provide a crispy texture to the dish. You can also add other ingredients to the dish, such as chopped scallions and cheese.

Drizzle sugar and sweetened condensed milk over the eggs and roti bread. You can add as much or as little condensed milk as you like, depending on your preference. The condensed milk adds a creamy sweetness to the dish and balances out the savory flavor of the eggs.

Recipe: Egg Roti with condensed milk

Recipe by Chef Nge Nge
Course: Snacks, BreakfastCuisine: Myanmar
Servings

1

serving

Burmese egg roti is a popular street food in Myanmar, and it has become one of the most popular menu items at Tea Garden in Mae Sot. The egg roti is really easy to make, especially if you’re using ready-made roti, which can be found in most Asian grocery stores. Delicious as a sweet breakfast or as a snack in the afternoon along with a cup of hot tea.

Cook Mode

Keep the screen of your device on

Ingredients

  • 1-2 eggs

  • ½ teaspoon sugar + sugar to drizzle over the roti

  • ¼ teaspoon salt

  • 1-2 tablespoons oil for frying

  • 1 roti (or other kinds of thin flat bread)

  • 1-2 tablespoons condensed milk

Directions

  • Add salt and sugar, and beat the eggs.
  • Heat the oil in a frying pan and fry the roti for about 1 minute.
  • Spread the beaten eggs over the roti. Fold the sides of the roti towards the center, so it looks like a flat burrito.
  • Fry the roti 2-3 minutes on each side, so the outer layer gets crispy and golden brown.
  • Cut into bite-sized pieces. Drizzle with sugar and serve with condensed milk.

Recipe Video

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Eggslut at the Cosmopolitan, Las Vegas

I usually say that I’m too old to bother standing in line, whether it’s for restaurants or for clubbing, but in Vegas, I’ll make an exception, and that exception is for Eggslut at The Cosmopolitan. Eggslut started as a small shop at Grand Central Market in Los Angeles, but their super tasty, Insta-worthy egg dishes, quickly became hugely popular, and today, Eggslut can be found at a number of locations in the US and abroad.

I first visited Eggslut many years ago in Los Angeles, and I fell in love with the Slut, which is one of Eggslut’s most famous dishes. The Slut is a coddled egg on top of a base of potato purée, served in a mason jar, and sprinkled with chives and gray salt. You get three slices of baguette on the side, which you use to scoop up the egg-potato purée mixture, and no, it’s not enough, and yes, you’d wish they would serve the Slut with more bread.

The Slut is a really simple dish, but it tastes fantastic and it is just what I’m craving in the morning after a night out. If you ask me, it’s the perfect hangover food, and judging from the line of people lining up outside the Vegas branch around breakfast/brunch time, I’m not the only one to think so. The line can be really long, especially on weekends, and it can take an hour or more to get to the counter and place your order. Though it’s worth trying, at least once, when you’re in Vegas. There’s almost something ritualistic about standing in the Eggslut line with a bunch of other zombies, who were also up late last night, and who also didn’t care too much about showering or brushing their teeth, before stumbling down to Eggslut for a much needed egg fix.

What should you order? Eggslut is mainly known for the Slut, but the sandwiches are also popular. If you order the Slut, be aware that it’s not a particularly large portion. If you’re hungry, I would recommend to either order two Sluts or maybe add a sandwich on the side.


Eggslut, Boulevard Tower, 3708 Las Vegas Blvd S Level 2, Las Vegas

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Greenville Restaurants - Soby's - Southern food with a modern twist

Soby’s is a cozy restaurant located right on Main Street in Greenville. The menu primarily features traditional Southern cuisine with a modern twist, and the restaurant mainly uses local ingredients, letting what’s in season dictate what’s on the menu.

What first caught my attention was the charming patio, adorned with string lights hanging between the large trees surrounding the space. I hadn’t made a reservation, and the patio was, not surprisingly, fully booked, so I got seated at a nice table indoors. The restaurant was bustling, and the atmosphere was lively, with the other guests at the tables mainly consisting of larger groups. I prefer that kind of bustling places when I’m having dinner by myself, which can otherwise be rather awkward, especially at almost empty restaurants.

After visiting South Carolina and Georgia several times, I’ve really developed a taste for Southern food, and I get particularly happy, when I see Fried Green Tomatoes on the menu, which was the first thing I spotted at Soby’s. If there are fried green tomatoes on the menu, then you know, what I’ll be having for a starter.

Greenville is known for its many microbreweries, so of course I had a beer with my meal. On the staff’s recommendation, I ordered a Belgian Blonde beer called Feral Garden Gnome from the local Liability brewery. The refreshing, slightly fruity flavor was a perfect match for the food I had.

Soby’s is known for Shrimp & Grits, so that’s what I ordered as my main course. I’ve tasted both excellent and rather underwhelming versions of this Southern classic, but the version Soby served that night was one of the best I’ve ever had. I sometimes find Shrimp & Grits to be rather bland and boring, but the Shrimp & Grits at Soby’s had this delicious red sauce with tomatoes, Tasso Ham, and Andouille sausage, which added a bit of smokiness to the flavor and perfectly complemented the big bouncy shrimps and the grit.

I really, really wanted to try one of the desserts, but I was so full I couldn’t squeeze down a single bite more, so dessert will have to wait until next time I’m back. Tarcy’s Pinecone and Amaretto Cheesecake, I’m coming for you!


Soby’s, 207 S Main St, Greenville, SC

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Morristown - Jockey Hollow Bar & Kitchen

Morristown is a small town about a 30-minute drive from South Orange, where Tina lives. The town has several good dining spots, and for Tina and J’s weekly date night, which I was invited to crash, we went to Jockey Hollow Bar & Kitchen, which is a nice restaurant located in a beautiful historic building in the heart of Morristown.

Jockey Hollow Bar & Kitchen is divided into four different areas: The Oyster Bar, The Dining Room, The Vail Bar, and The Rathskeller. Each area has its own unique atmosphere, so there is something for every taste and occasion. We had booked a table in The Vail Bar, which is an interesting combination of upscale dining in casual bar settings. The Vail Bar has TV screens showing sports, and when we were there, old-school rap music was playing at full volume (although they turned it down a bit, when we asked). The food was definitely not your average bar food, and on the menu were oysters and a range of nicely executed, pretty looking food, that raised the bar for any future bar food for me.

We started with cocktails and then ordered a variety of plates to share. Tina and J had been at Jockey Hollow many times before (the staff even remembered which cocktails they usually have), so they already knew what to order, and that you’d definitely need two servings of the Thai-style squid, which is absolutely amazing. We also ordered a steak dish, a roast duck dish, a pasta dish with crab and a fish dish, and it was all delicious. When we got to dessert, we were already full, but no date night is complete without dessert, so we shared a dessert that I can’t remember the name of, but it was the size of a main course, had lots of chocolate, and tasted very good.


When we were there, it was a bit chilly, so if you’re dining at the Vail Bar during the winter months, it’s probably a good idea to bring a jumper or a blazer.

Tina recommends that you order one of the pasta dishes, some oysters, and the octopus. I checked the menu today (March 2023), and unfortunately, the Thai-style octopus is no longer on the menu. However, after trying the Thai style octopus, I wouldn’t hesitate ordering any octopus dish on the menu, because there’s no doubt they know how to cook it to perfection at Jockey Hollow.

Jockey Hollow, 110 South St, Morristown, NJ

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