Mitzie Mee

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New Jersey: Date night at Jockey Hollow Bar & Kitchen in Morristown

by Mitzie Mee - Sanne
Morristown - Jockey Hollow Bar & Kitchen

Morristown is a small town about a 30-minute drive from South Orange, where Tina lives. The town has several good dining spots, and for Tina and J’s weekly date night, which I was invited to crash, we went to Jockey Hollow Bar & Kitchen, which is a nice restaurant located in a beautiful historic building in the heart of Morristown.

Jockey Hollow Bar & Kitchen is divided into four different areas: The Oyster Bar, The Dining Room, The Vail Bar, and The Rathskeller. Each area has its own unique atmosphere, so there is something for every taste and occasion. We had booked a table in The Vail Bar, which is an interesting combination of upscale dining in casual bar settings. The Vail Bar has TV screens showing sports, and when we were there, old-school rap music was playing at full volume (although they turned it down a bit, when we asked). The food was definitely not your average bar food, and on the menu were oysters and a range of nicely executed, pretty looking food, that raised the bar for any future bar food for me.

We started with cocktails and then ordered a variety of plates to share. Tina and J had been at Jockey Hollow many times before (the staff even remembered which cocktails they usually have), so they already knew what to order, and that you’d definitely need two servings of the Thai-style squid, which is absolutely amazing. We also ordered a steak dish, a roast duck dish, a pasta dish with crab and a fish dish, and it was all delicious. When we got to dessert, we were already full, but no date night is complete without dessert, so we shared a dessert that I can’t remember the name of, but it was the size of a main course, had lots of chocolate, and tasted very good.

When we were there, it was a bit chilly, so if you’re dining at the Vail Bar during the winter months, it’s probably a good idea to bring a jumper or a blazer.

Tina recommends that you order one of the pasta dishes, some oysters, and the octopus. I checked the menu today (March 2023), and unfortunately, the Thai-style octopus is no longer on the menu. However, after trying the Thai style octopus, I wouldn’t hesitate ordering any octopus dish on the menu, because there’s no doubt they know how to cook it to perfection at Jockey Hollow.

Jockey Hollow, 110 South St, Morristown, NJ

Morristown - Jockey Hollow Bar & Kitchen
Morristown - Jockey Hollow Bar & Kitchen
Morristown - Jockey Hollow Bar & Kitchen
Morristown - Jockey Hollow Bar & Kitchen
Morristown - Jockey Hollow Bar & Kitchen
Morristown - Jockey Hollow Bar & Kitchen
Morristown - Jockey Hollow Bar & Kitchen
Morristown - Jockey Hollow Bar & Kitchen

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NYC: Brunch at Electric Lemon – Equinox Hotel

by Mitzie Mee - Sanne
NYC: Brunch at Electric Lemon - Equinox Hotel

Last weekend, Ana and I went for brunch at Electric Lemon, which is a sleek new restaurant at Equinox Hotel in Hudson Yards. It was my first time visiting, but Ana had been there before on several occasions and she only had good things to say about the place.

As soon as we stepped out of the elevator, we were struck by the stunning view. The restaurant is located on the 24th floor of the Equinox Hotel, and the floor-to-ceiling windows offer all the skyscraper porn you could possible wish for. We were seated at a table by the window, with front row views of the city, and even though Ana is always teasing me about my oh-so-touristy behavior, I couldn’t help myself from pulling out my phone to capture the view.

Now, let’s talk about the food. I decided to go for the Beauty Bowl, which is a pink bowl made with beetroot. I loved everything about it, from the stunning pink color to the crunch from the honey crisp apple and the bee pollen sprinkled on top. I think the Beauty Bowl is meant as a side or a dessert, but I wish they would make a larger version and offer it as a main. Had to order a back-up bagel afterwards, as I was still hungry.

Ana insisted that we also ordered Polenta Fries, which according to her is a must-order at Electric Lemon. They were crispy on the outside and creamy on the inside, and they came with a delicious, tomato-based romesco dipping sauce, yum, yum, yum! While we were eating the fries I started wondering how to recreate them at home, which is only something I do, when I eat something I really like and can’t bear the thought of not having it again soon. Polenta fries, definitely something you don’t want to miss, if you are brunching at Electric Lemon!

Regarding price, brunch at Electric Lemon is in the same bracket as most of the fancier brunch places in the city, with mains in the 20-somethings, and then you get the view included in the price. It’s a very nice place for brunch, and Ana mentioned that it’s also a great place to go for dinner og drinks in the evening. There’s also a rooftop terrace, but it was closed, when we were there, but I can only imagine how beautiful the view is out there.

The easiest way to get to Equinox Hotel and Electric Lemon is to take the subway to Hudson Yards. Make sure to stop by the Vessel on your way.

Electric Lemon, Equinox Hotel, 33 Hudson Yards 24th Floor, New York

Electric Lemon

The Vessel, Hudson Yards, New York City
NYC: Brunch at Electric Lemon - Equinox Hotel
NYC: Brunch at Electric Lemon - Equinox Hotel
View from Electric Lemon, Equinox Hotel, New York City
NYC: Brunch at Electric Lemon - Equinox Hotel
View from Electric Lemon, Equinox Hotel, New York City
View from Electric Lemon, Equinox Hotel, New York City
NYC: Brunch at Electric Lemon - Equinox Hotel
NYC: Brunch at Electric Lemon - Equinox Hotel

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Korean Skincare: Double Cleansing – Everything you need to know

by Mitzie Mee - Sanne
Korean Skincare: Double Cleansing - Everything you need to know

One of the ways in which Korean skincare differs significantly from skincare in the US is in the cleansing of the skin. In the US, we often use just one cleansing product, but in Korea it is most common to do the cleansing in two steps, using both an oil-based, and a water-based cleanser.

During the first step, an oil-based cleanser such as a cleansing oil or a cleansing balm, is used to remove makeup and dissolve dirt that has accumulated on the skin’s surface throughout the day. This step is essential as it does most of the heavy lifting, preparing the skin for the second step of the cleansing.

During the second step, a water-based cleanser such as a cleansing gel or a foaming cleanser is used to remove any remaining dirt and makeup. Water-based cleansers typically create a lather when massaged into the skin and provide deeper cleansing, leaving the skin fresh, clean, and hydrated.

One of the main reasons why double cleansing is so popular in Korea is that the two-step process is considered an effective and gentle way to clean the skin. If the skin is covered in dirt and makeup, it is harder for serums and creams to penetrate the surface. Proper cleansing ensures that all of the nourishing and nurturing ingredients can be properly absorbed by the skin and thus really come to use.

Skincare tip

Oil-based cleansers are typically the most effective when it comes to removing makeup, while water-based products are better suited for cleansing and refreshing the skin. The skin’s pH is slightly lower than neutral, and the most gentle cleansing products often have a slightly lower pH that does not disturb the skin’s natural pH balance.

Korean Skincare: Double Cleansing - Everything you need to know
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