Mitzie Mee Shop - Order by December 17 to ensure delivery before Christmas!
Bangkok: Som Tam Nua – Now a not-so-hidden gem
Do you remember that papaya salad restaurant in Bangkok, Som Tam Nua, which I’ve been raving about ever since my first visit back in 2011? I used to call it one of the hidden gems in Bangkok as it was tucked away down a tiny alley on Siam Square, but it turns out it’s not so hidden anymore.
When I was in Bangkok last time, I saw that they had removed most of the maze-like street market/shopping mall, which used to surround Som Tam Nua, so now the restaurant is out in the open.
AC and I went there for lunch and the restaurant was just as busy, as I remembered it to be. I think the prices had gone up a bit since my last visit, but the food was still excellent and well worth the money. We had BBQ, fried chicken, a mango salad, a papaya salad and sticky rice, which was more than enough food for two hungry tourists.
Of course all that spicy food made us thirsty, so we ordered lemonade from super-cute café Yingdeaw Homemade, which is just next door to Som Tam Nua.
I always order Thai food just as spicy as the locals do, from the philosophy that you need the spicy flavor to balance the other sweet, salty and sour flavors present in most of the dishes, but sometimes, it gets a bit too much and I can’t finish my food because my mouth is on fire. Instead I end up drinking 2 liters of coke and telling myself how stupid I am, not just to ask for a less spicy version. How about you? Can you eat spicy, as in Thai-spicy, food?
Som Tum Der – A nice som tam restaurant in Silom
om Tam Nua, 392/14 Siam Square Soi 5, Rama I Rd, Bangkok
Bangkok
Bangkok
-
Somboon Seafood is a very popular seafood restaurant chain in Bangkok. The original restaurant opened back in 1969, and their signature fried curry crab has turned into legend. The fried…
-
I love the hot and sour taste of a good tom yum soup, and the one at Pe Aor (P’Aor) is one of the best you’ll find in Bangkok (and…
-
When I’m in Bangkok, I usually get a massage every day and through the years, I think I’ve had hundreds of massages in the city. I might have overdone it…
-
On my last trip to Bangkok, I stayed at a hotel near Don Mueang Airport. Each day, I would take the SRT (State Railway of Thailand) train to the city,…
-
The mango season in Thailand peaks from April to June, and although you can get mango all year round, it is during this time of the year that they taste…
-
Belga is a Belgian rooftop bar and brasserie located on the 32nd floor at Sofitel Bangkok Sukhumvit. It’s a great place for beer and moules frites, combining a fairly causal…
-
On weekends, brunching is the favorite pastime among the expats and hi-so Thais, and new cafes are opening all the time, so even though Roast has only been around since…
-
I sometimes joke that I would be able to survive a nuclear war and another ice age, if I just have my handbag, but it is not far from the…
-
You cannot say no to rainbow-colored cheese right? So when I saw Say Chiizu on Siam Square, I just had to stop and get their Unicorn Fruit Toast. In the…
-
I only rarely stay at the airport hotels in Bangkok, as I prefer to stay in the city even if it is only for a short layover. If you have…
-
In most Asian countries, bubble tea is still a big thing, and you can get all sorts of delicious versions and flavors. The latest trend is brown sugar boba, which…
-
Octave is the rooftop bar at Marriott Hotel in the chic Thonglor area. The bar is very popular among Bangkok’s expats, and if you’re not there right when they open…
62 Franklin St
East Orange, NJ 07017
hello@mitziemee.com